A
team of scientists led by Stanford University
soil scientist Scott Fendorf says bacteria
cause the absorption of high levels of natural
arsenic into groundwater in South Asia from
the natural arsenic flowing down from the
Himalayan mountains. The results are published in the latest issue of the journal Nature.
The World Health Organization has blamed the
arsenic for high rates of cancer in India,
Bangladesh, Myanmar, Cambodia, and
Vietnam.
In a news report on March 24 by Stanford
News Service, Fendorf has solved the puzzle of
how and why the natural arsenic was somehow
working its way into the groundwater more
than 100 feet below the surface, instead of
remaining chemically trapped in the river sediments. Solving that mystery could have significant implications for policymakers trying to
reverse the mass poisoning, said Stanford
University soil scientist Fendorf maintains.
The culprits responsible for dissolving the
arsenic turned out to be bacteria that live in the
soil and sediment of the river basin, Fender and
his team found. Arsenic flowing down the river
from the Himalayas sticks to rust particles called
iron oxides.
Upon reaching the river delta, these arsenicladen particles are buried by several layers of soil,
creating an oxygen-free, or anaerobic, environment, the researchers found. Normally, bacteria
use oxygen to breathe.
But in an anaerobic environment, they can
use other chemicals, including rust and arsenic.
As the bacteria metabolize the iron and arsenic,
they convert it to a form that readily dissolves in
water.
Epidemiologists first identified arsenic poisoning in the 1980s in the Ganges-Brahmaputra
Delta in Bangladesh. The sudden occurrence of
the disease was linked to the increased use of
wells for drinking water.
Fendorf suspected that the arsenic actually
dissolved at a much higher depth, very close to
the surface. Using a site on the Mekong River in
Cambodia, digging wells at three different
depths in a 20 square mile site, suspicions were
confirmed.
"We found out that, sure enough, within the
first 2 to 3 feet from the surface, arsenic was
coming out of the solids-that is, the sediments
transported down from the Himalayas-and
into the water, and then it migrated down into
the aquifer," Fendorf said. Aquifers are the
source of drinking water for people who use
wells throughout Cambodia, Bangladesh,
Myanmar, India and Vietnam, the report says.
"As these sediments get buried very rapidly,
the bacteria go through an anaerobic metabolism that dissolves the iron minerals and the
arsenic with it," Fendorf said. "The arsenic goes
into the water and the problem starts."
A
team of scientists led by Stanford University
soil scientist Scott Fendorf says bacteria
cause the absorption of high levels of natural
arsenic into groundwater in South Asia from
the natural arsenic flowing down from the
Himalayan mountains. The results are pub-
lished in the latest issue of the journal Nature.
The World Health Organization has blamed the
arsenic for high rates of cancer in India,
Bangladesh, Myanmar, Cambodia, and
Vietnam.
In a news report on March 24 by Stanford
News Service, Fendorf has solved the puzzle of
how and why the natural arsenic was somehow
working its way into the groundwater more
than 100 feet below the surface, instead of
remaining chemically trapped in the river sedi-
ments. Solving that mystery could have signifi-
cant implications for policymakers trying to
reverse the mass poisoning, said Stanford
University soil scientist Fendorf maintains.
The culprits responsible for dissolving the
arsenic turned out to be bacteria that live in the
soil and sediment of the river basin, Fender and
his team found. Arsenic flowing down the river
from the Himalayas sticks to rust particles called
iron oxides.
Upon reaching the river delta, these arsenic-
laden particles are buried by several layers of soil,
creating an oxygen-free, or anaerobic, environ-
ment, the researchers found. Normally, bacteria
use oxygen to breathe.
But in an anaerobic environment, they can
use other chemicals, including rust and arsenic.
As the bacteria metabolize the iron and arsenic,
they convert it to a form that readily dissolves in
water.
Epidemiologists first identified arsenic poi-
soning in the 1980s in the Ganges-Brahmaputra
Delta in Bangladesh. The sudden occurrence of
the disease was linked to the increased use of
wells for drinking water.
Fendorf suspected that the arsenic actually
dissolved at a much higher depth, very close to
the surface. Using a site on the Mekong River in
Cambodia, digging wells at three different
depths in a 20 square mile site, suspicions were
confirmed.
"We found out that, sure enough, within the
first 2 to 3 feet from the surface, arsenic was
coming out of the solids-that is, the sediments
transported down from the Himalayas-and
into the water, and then it migrated down into
the aquifer," Fendorf said. Aquifers are the
source of drinking water for people who use
wells throughout Cambodia, Bangladesh,
Myanmar, India and Vietnam, the report says.
"As these sediments get buried very rapidly,
the bacteria go through an anaerobic metabo-
lism that dissolves the iron minerals and the
arsenic with it," Fendorf said. "The arsenic goes
into the water and the problem starts."